Main courses

Honey roasted chicken leg
A leg and a thigh, served with garlic infused fondant potato, beetroot puree Baby carrots, grilled baby courgettes and glazed shallots.

Zatar chicken skewer with Ras el-Hanout roasted chicken
Served with garlic infused cubed potatoes & fire roasted pepper puree Tenderstem broccoli, crispy cauliflower, charred yellow courgettes.

Pesto grilled chicken with olive tapenade
Served with oregano Parisenne potatoes Charred courgettes, balsamic shallots & vine tomatoes

Lemon & herb poussin
Half a poussin served on a bed of braised red cabbage, cocotte roast potatoes infused with herbs, baby carrots and baby squash with salsa verde

Chicken ballotine filled with minced steak & herbs
Served with a potato mash, French green beans and grilled figs.

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Children's main courses

All served with a choice of chips, rice or potato wedges and seasonal vegetables

Chicken schnitzel
In our golden breadcrumb mix

Grilled chicken
Served in a sesame bun with salad.

Beef burgers
Served in a sesame bun with salad.

Hot dog
Served in a roll with sautéed onions.

Shawarma
In pita, served with houmous and Israeli salad.

Sweet & sour chicken Chinese style
Served in a personalised take-away box. With egg fried rice, edamame beans & a spring roll

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    © 2020 Eat Me Events Limited. Registered company number 08381925.

    Under the supervision of the Kashrut division of the London Beth Din & the Sephardi Kashrut Authority.

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